Cheesecake Supreme - cooking recipe

Ingredients

1 3/4 c. finely crushed graham crackers
1/4 c. finely chopped walnuts (optional)
1/2 tsp. ground cinnamon
1/2 c. margarine or butter, melted
3 (8 oz.) pkg. cream cheese, softened
1 c. sugar
2 Tbsp. all-purpose flour
1 tsp. vanilla
2 eggs
1 egg yolk
1/4 c. milk

Preparation

Crust:
Combine crushed crackers, nuts and cinnamon.
Stir in margarine or butter.
Reserve 1/4 cup of the crumb mixture for topping, if desired.
Press remaining onto bottom and about 2 inches up sides of an 8 or 9-inch spring-form pan.