Decorator Frosting - cooking recipe

Ingredients
    2 c. Crisco shortening
    1 (2 lb.) bag confectioners sugar
    4 shakes salt
    4 egg whites
    1/2 tsp. vanilla
    1/4 tsp. butter flavoring
Preparation
    Whip Crisco very well. Gradually add sugar and egg whites alternately. Add salt, vanilla and flavoring. Beat until light and fluffy. Spread on cooled cake.

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