Decorator Frosting - cooking recipe
Ingredients
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2 c. Crisco shortening
1 (2 lb.) bag confectioners sugar
4 shakes salt
4 egg whites
1/2 tsp. vanilla
1/4 tsp. butter flavoring
Preparation
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Whip Crisco very well. Gradually add sugar and egg whites alternately. Add salt, vanilla and flavoring. Beat until light and fluffy. Spread on cooled cake.
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