French Meat Pie - cooking recipe

Ingredients
    1 lb. hamburg
    4 or 5 potatoes, diced
    salt, pepper, garlic powder and poultry seasoning to taste
    1 lb. ground pork
    2 Tbsp. butter
Preparation
    Mix all ingredients in the saucepan and cook until hamburg and pork are cooked.
    Drain grease from pan.
    Add ingredients to 9-inch pie crust.
    Bake at 350\u00b0 for 1 hour.

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