French Meat Pie - cooking recipe
Ingredients
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1 lb. hamburg
4 or 5 potatoes, diced
salt, pepper, garlic powder and poultry seasoning to taste
1 lb. ground pork
2 Tbsp. butter
Preparation
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Mix all ingredients in the saucepan and cook until hamburg and pork are cooked.
Drain grease from pan.
Add ingredients to 9-inch pie crust.
Bake at 350\u00b0 for 1 hour.
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