Peanut Butter Cups(Balls) - cooking recipe

Ingredients

1 lb. margarine
2 cups peanut butter
2 1/2 to 3 lb. confectioners sugar (powdered)
3 tsp. vanilla
6 oz. semi sweet chocolate pieces or semi sweet chocolate squares
1/4 lb. paraffin

Preparation

Cream margarine and peanut butter.
Add sugar until the consistency to form into balls the size of large marbles.
Add vanilla.
Mix thoroughly, using hands.
Melt chocolate and paraffin in small double boiler.
Dip balls in chocolate, using a toothpick.
Place on waxed paper to cool.