Guacamole - cooking recipe

Ingredients

3 large ripe avocados, peeled, seeded and mashed
1 Tbsp. lemon juice
1 Tbsp. mayonnaise
1/2 tsp. salt
1/2 tsp. garlic powder
1/2 c. chopped onion
1/2 c. picante sauce
1 large chopped tomato

Preparation

Put lemon juice over avocados, stirring until all avocados are covered.
Mix remaining ingredients thoroughly and chill before serving.