Pecan Delight Pie - cooking recipe

Ingredients

3 egg whites
1/2 tsp. baking powder
1/4 tsp. salt
1 c. sugar
1 c. soda or graham crackers, crushed (Ritz or vanilla wafers)
1 c. pecans

Preparation

Beat
egg
whites,
baking powder and salt until thick. Beat in
sugar
until
meringue
holds peaks.
Add pecans and crackers. Pour
into greased pie pan.
Bake at 350\u00b0 for 20 to 30 minutes. Cool and cover with whipped cream before serving.