Kids Favorite Biscuits - cooking recipe

Ingredients

1 tube refrigerated buttermilk biscuits
1/2 c. peanut butter
1/2 c. jelly

Preparation

Separate biscuits; pat into bottom and up the sides of a greased muffin pan.
In a small bowl, combine peanut butter and jelly until smooth; place a rounded tablespoon into each biscuit cup.
Bake at 450 degrees for 8 to 10 minutes or until golden brown.