Marinated Cucumber Salad - cooking recipe

Ingredients

2 medium cucumbers, thinly sliced
2 c. thinly sliced carrots
1 c. vinegar
3/4 c. sugar
1 tsp. salt
leaf lettuce
1 medium onion, cut into rings
1/2 c. sliced celery
1/4 c. vegetable oil
1 tsp. celery seed
1/4 tsp. pepper

Preparation

Combine first 4 ingredients in a large shallow dish; set aside.
Combine next 6 ingredients, mixing well.
Pour over vegetables, tossing lightly.
Cover and chill 8 to 10 hours. Drain and serve in a lettuce lined bowl.
Yields 6 servings.