Sweet Potato Casserole - cooking recipe

Ingredients
    6 to 8 medium sweet potatoes
    1/2 stick butter
    3/4 c. sugar
    1/4 tsp. salt
    2 eggs
    1 tsp. vanilla
    1/2 c. milk
    1 can crushed pineapple, drained
Preparation
    Cook potatoes.
    Drain and whip with mixer well.
    Mix butter, sugar, salt, eggs, vanilla and milk well.
    Blend well with potatoes.
    Add drained pineapple.
    Pour into slightly greased casserole.

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