Chocolate Marshmallow Candy - cooking recipe

Ingredients

1/2 c. margarine
1 c. 10x sugar
1 egg, beaten
1 lb. chocolate chips

Preparation

Put all ingredients in double boiler; stir until melted.
Cool slightly and add 2 cups small marshmallows.
Place graham crackers in bottom of a cake pan.
Spread mixture on graham crackers.
Cut into squares after cooled.