Chess Cake - cooking recipe

Ingredients

1 box lemon cake mix (any other than Duncan Hines)
1 stick butter, softened
1 egg
1 (8 oz.) pkg. cream cheese
1 stick butter
1 box powdered sugar
2 eggs

Preparation

Mix and pour over mixture.
Bake at 350\u00b0 for 45 minutes.
Cut into squares.
Wait until completely cool before removing from pan.