Chocolate Caramel Chew(Excellent For Holidays And Parties) - cooking recipe

Ingredients

1 c. chopped nuts
1 1/2 c. brown sugar
1 c. real butter, softened
1 c. chocolate chips

Preparation

Butter a 9 x 13-inch rectangular pan.
Sprinkle nuts across bottom of pan.
Mix brown sugar and butter in saucepan.
Bring to boil.
Stir constantly over medium heat for 7 minutes.
Remove and pour over nuts.
Spread evenly.
Sprinkle chocolate chips over caramel mixture.
Cover with foil.
Wait 5 minutes.
Remove foil. Spread melted chips across caramel mixture evenly.
Cut into pieces.
Put into refrigerator for 1 hour.
Then eat and Enjoy! (Tastes like Heath bars.)