Sugar Tarte - cooking recipe

Ingredients

2 c. brown sugar
6 Tbsp. flour
1/4 c. margarine or butter
1 1/2 c. hot milk
Pie crust, cooked

Preparation

In a mixing bowl, combine butter and flour.
Mix well.
Add the brown sugar and hot milk.
Mix well.
Cook mixture on medium heat and stir until thickened.
Pour into a prepared pie crust. Can be decorated with meringue or whipped cream.
Let cool.