Apple Crisp(Midwest Winner) - cooking recipe

Ingredients

1 c. all-purpose flour
3/4 c. rolled oats
1 c. packed brown sugar
1 tsp. cinnamon
1/2 c. butter or margarine, softened
4 c. chopped, peeled apples
1 c. sugar
2 Tbsp. cornstarch
1 c. water
1 tsp. vanilla
vanilla ice cream (optional)

Preparation

In mixing bowl\tcombine
first\t4
ingredients.
Cut in butter or margarine until\tcrumbly.
Press half into a greased 2 1/2 quart baking dish
or
a 9-inch square baking pan. Cover with apples.