Pecan Lush - cooking recipe

Ingredients

1 1/2 sticks butter, melted
1 1/2 c. plain flour
1 c. pecans
8 oz. cream cheese
1 c. powdered sugar
2 (8 oz.) Cool Whip
2 small boxes butter pecan instant pudding

Preparation

Crust:
Mix butter, flour and nuts.
Place in glass 13 x 9-inch dish.
Bake 18 minutes at 350\u00b0.