Quake Cake - cooking recipe

Ingredients

1 c. chopped nuts
1 c. flaked coconut
1 German cake mix
12 oz. cream cheese
1 stick melted margarine
1 lb. box powdered sugar

Preparation

Preheat oven to 350\u00b0.
Put nuts and coconut in bottom of greased 9 x 13-inch pan.
Mix cake as directed on package.
Pour over nuts and coconut.
Mix cream cheese and melted margarine and powdered sugar.
Pour or spoon over cake mix.
Bake for 30 to 35 minutes until done.