Spicy Nibbles - cooking recipe

Ingredients

2 c. small unsalted pretzels
2 c. crispy corn cereal squares
1 c. crispy multi-bran cereal squares
1 c. Cheddar cheese goldfish crackers
2 Tbsp. reduced-calorie margarine
1 Tbsp. Worcestershire sauce
1 Tbsp. taco seasoning mix

Preparation

Combine first four ingredients in a large bowl.
Toss well and set aside.
Combine margarine, Worcestershire sauce and seasoning mix in a small saucepan.
Cook over medium heat, stirring constantly, until margarine melts and mixture is smooth. Drizzle over cracker mixture and toss well.
Spread mixture in a 15 x 10 x 1-inch jelly roll pan.
Bake at 275\u00b0 for 45 minutes or until crisp, stirring twice.
Cool completely.
Store in an airtight container.
Yields 1 1/2 quarts.