Christmas Salad - cooking recipe
Ingredients
-
1 lb. spinach, trimmed
2 oranges, peeled and sectioned
1 cup pomegranate seeds
2 tbsp. olive oil
2 tbsp. orange juice
1 Tbsp. balsamic vinegar
1 tbsp. honey
1/2 tsp. salt
1/4 tsp. black pepper, crushed
Preparation
-
In large bowl, combine first three ingredients.
In cup, whisk together remaining ingredients.
Pour over salad to coat.
Leave a comment