Clam Dip - cooking recipe

Ingredients

2 (10 oz.) cans chopped clams
1 1/2 sacks Ritz crackers, crushed
4 to 5 cloves minced garlic (fresh)
1 Tbsp. fresh lemon juice
1 Tbsp. oregano
1 medium chopped onion
1 c. melted butter

Preparation

Combine ingredients.
Beat 350\u00b0 for 30 minutes.