Texas Tacos - cooking recipe

Ingredients
    2 lb. hamburger
    2 pkg. taco mix
    2 cans tomato sauce
    1 onion, chopped
    lettuce, shredded
    cheese, grated
    tomatoes
    sliced olives
    sour cream (if desired)
    Fritos
Preparation
    Brown meat and onion.
    Drain.
    Add taco mix, tomato sauce and 1 1/2 cans water.
    Simmer 15 minutes.
    Spoon over Fritos.
    Top with toppings and serve.

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