Texas Tacos - cooking recipe
Ingredients
-
2 lb. hamburger
2 pkg. taco mix
2 cans tomato sauce
1 onion, chopped
lettuce, shredded
cheese, grated
tomatoes
sliced olives
sour cream (if desired)
Fritos
Preparation
-
Brown meat and onion.
Drain.
Add taco mix, tomato sauce and 1 1/2 cans water.
Simmer 15 minutes.
Spoon over Fritos.
Top with toppings and serve.
Leave a comment