Chicken Casserole - cooking recipe

Ingredients

3 c. cooked and chopped chicken
1 can cream of celery soup
1 can cream of chicken soup
3/4 c. sour cream
10 Ritz crackers, crushed
1 stick butter

Preparation

Mix all.
Top with Ritz and butter before baking.
Bake in 350\u00b0 oven for 30 minutes.