Bean Casserole - cooking recipe

Ingredients

1/2 lb. hamburger
1/2 lb. bacon
1 c. chopped onions
1/2 c. ketchup
2/3 c. brown sugar
2 tsp. vinegar
1 lb. can pork and beans
1 lb. can kidney beans
1 lb. can lima or butter beans

Preparation

Brown
ground
beef,
bacon
and onion.
Drain off fat. Drain canned
beans.
Mix beans, browned meat mixture and all other ingredients in a casserole dish. Bake, uncovered, for 40 minutes at 350\u00b0.