Snowball Kisses - cooking recipe
Ingredients
-
1/2 lb. butter (room temperature)
1/2 c. sugar
1 tsp. vanilla
1 c. finely chopped pecans
2 c. flour
unwrapped Hershey Kisses
Preparation
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Cream together first 3 ingredients.
Add flour and pecans. Chill 1/2 hour.
Shape dough around Kiss just enough to cover Kiss.
Roll into a ball.
Bake in preheated 375\u00b0 oven on ungreased cookie sheet for 12 minutes or until set, but not brown.
May roll in powdered sugar, if desired.
Makes 2 1/2 to 3 dozen.
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