5 Minute Pie - cooking recipe
Ingredients
-
1 large container cool whip
1 can Eagle brand milk
1/2 c. lemon juice
1- 20 oz. can crushed pineapple (drained)
1/2 c. pecans
Preparation
-
Mix eagle brand
milk and lemon juice.
Now add the rest of ingredients.
Mix well. Pour into 2 graham cracker pie crust, sprinkle with pecans.
Best if made the day before serving.
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