Orange Buttermilk Muffins - cooking recipe

Ingredients

3/8 c. shortening
1/2 c. sugar
1 egg
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
pinch of salt
1/2 orange including peel
1 c. buttermilk

Preparation

Cream sugar and shortening together.
Beat egg into mixture. In blender, add orange with peel and buttermilk; whack up into small pieces.
Add to sugar mixture.
Add flour, baking powder, baking soda and salt; mix thoroughly.
Bake at 400\u00b0 for 20 to 25 minutes.
Do not use muffin papers.