Mary'S Chocolate Pie - cooking recipe
Ingredients
-
1 c. sugar
3 Tbsp. cocoa
3 Tbsp. cornstarch
1 small can Pet milk
1 c. water
3 egg yolks
2 tsp. sugar
Preparation
-
Mix
1\tcup sugar, cocoa, cornstarch, milk and water in pan. Cook
until
thick.
Pour
into cooled cooked pie shell. Beat
egg yolks
until
stiff.
Add\t2
teaspoons sugar; beat again.
Bake in 400\u00b0 oven until top is brown.
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