Meat Loaf - cooking recipe

Ingredients

2 lb. lean ground beef
1 egg
1 tsp. salt
1/2 tsp. sage
1/2 tsp. onion salt
1/2 tsp. celery salt
1/4 tsp. pepper
1 Tbsp. parsley flakes
1 c. bread crumbs
1/2 c. milk
1/4 c. ketchup

Preparation

Mix all ingredients together.
Form into a loaf.
Put in a loaf pan.
Bake, uncovered, for 60 to 90 minutes at 300\u00b0.