Skillet Beef - cooking recipe

Ingredients

1 semi-frozen rib-eye
soy sauce
2 c. cooked egg noodles
1 can cream of mushroom soup
1 small sour cream
1/2 c. water

Preparation

Cut up meat.
Add soy sauce and stir-fry until brown.
Add 2 cups cooked egg noodles to meat.
Add cream of mushroom soup.
Top with sour cream.
If you need more liquid, add 1/2 cup water.