Strawberry Salad - cooking recipe
Ingredients
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2 boxes strawberry gelatin
2 c. boiling water
2 small or 1 large box frozen strawberries
1/4 c. drained, crushed pineapple
2 bananas, mashed
8 oz. cream cheese
1 c. powdered sugar
1 tsp. vanilla
1/2 pt. whipping cream
1 c. chopped nuts
Preparation
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Dissolve gelatin in boiling water. Add strawberries, pineapple and bananas. Mix well and let congeal. Soften cream cheese; add sugar and vanilla, then set aside. Whip the cream and slowly add to cheese mixture. Spread on congealed mixture and sprinkle with nuts.
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