Strawberry Salad - cooking recipe

Ingredients
    2 boxes strawberry gelatin
    2 c. boiling water
    2 small or 1 large box frozen strawberries
    1/4 c. drained, crushed pineapple
    2 bananas, mashed
    8 oz. cream cheese
    1 c. powdered sugar
    1 tsp. vanilla
    1/2 pt. whipping cream
    1 c. chopped nuts
Preparation
    Dissolve gelatin in boiling water. Add strawberries, pineapple and bananas. Mix well and let congeal. Soften cream cheese; add sugar and vanilla, then set aside. Whip the cream and slowly add to cheese mixture. Spread on congealed mixture and sprinkle with nuts.

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