Sweet Potato Pie - cooking recipe

Ingredients

4 medium size sweet potatoes
1 1/2 c. sugar
1 stick butter
1/2 can evaporated milk
2 Tbsp. pumpkin pie spice
1/2 tsp. cinnamon
1/4 tsp. nutmeg
4 eggs
2 (9-inch) pie crusts, uncooked

Preparation

Cook sweet potatoes; drain all water off potatoes.
Add sugar and butter; mash potatoes.
Mix sugar and butter.
Stir evaporated milk in.
Add spices.
Beat eggs and stir into pie mix.
Pour into pie crusts.