Baked Brisket Of Beef...A Winner!(And So Easy) - cooking recipe

Ingredients

3 to 5 lb. brisket of beef
1 bottle Heinz chili sauce
1 can regular Coke
1 pkg. dry onion soup mix

Preparation

Place beef in covered roasting pan.
Pour Coke, dry onion soup mix and chili sauce over brisket.
Cover and bake at 325\u00b0 for 3 to 5 hours, until fork-tender.
Sauce is gravy.