Butterballs - cooking recipe

Ingredients

1 c. butter or margarine
1/2 c. powdered sugar
1 tsp. vanilla
2 1/4 c. flour
1/4 tsp. salt
3/4 c. finely chopped nuts

Preparation

Heat oven to 400\u00b0.
Mix butter, sugar and vanilla.
Work in flour, salt and nuts until dough holds together.
Shape into 1-inch balls and place on ungreased cookie sheets.
Bake for 10 to 12 minutes.
While warm, roll in powdered sugar.