Vicki'S Sauerkraut And Meatball Casserole - cooking recipe
Ingredients
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4 slices bread, broken in small pieces
milk (small amount)
1 lb. ground beef
1 egg
1 c. uncooked rice
1 diced onion
salt and pepper
1 pt. sauerkraut
1 c. tomatoes or 1 can (approximately 8 to 10 oz.)*
Preparation
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*I blend my tomatoes into a juice.
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