Spiced Cranberry Punch - cooking recipe

Ingredients

1 c. sugar
1 c. water
1/4 c. whole cloves
3 sticks cinnamon
2 qt. cranberry juice cocktail, chilled
1 (46 oz.) can orange-grapefruit juice, chilled
1/2 c. lemon juice
2 qt. ginger ale, chilled

Preparation

Combine first 4 ingredients in a saucepan; bring to a boil. Reduce heat and simmer 10 minutes.
Remove from heat, cool and strain.
To serve, combine sugar mixture, fruit juices and ginger ale in a large punch bowl.
Yield:
7 quarts.