Strawberry Rhubarb Pie - cooking recipe

Ingredients

1 1/2 c. sliced rhubarb
2 c. sliced strawberries
1/2 c. brown sugar
1 c. granulated sugar
1/4 c. flour
1/2 tsp. cinnamon
1/4 tsp. nutmeg

Preparation

Use a 9-inch pan.
Make a double crust.
Mix all ingredients together.
Put in an unbaked pie shell.
Bake at 425\u00b0 for 45 to 50 minutes.