Pumpkin Spice Cake - cooking recipe

Ingredients

1 box spice cake mix (approximately 18.25 oz.)
2 eggs
1/2 tsp. baking soda
1 c. milk
1 c. pumpkin (canned or fresh), cooked
1/2 c. walnuts, chopped (optional)
1/2 c. dates, chopped (optional)

Preparation

Mix all ingredients on high for 4 minutes.
Bake in a well-greased 13 x 9 x 2-inch cake pan at 350\u00b0 for 20 to 25 minutes.
Frost with whipped cream or cream cheese frosting.