Soupy Soup - cooking recipe

Ingredients

4 medium potatoes, cubed
1 can corn
1 can green beans
1 small can carrots
1 can tomato sauce
1 lb. ground beef
2 Tbsp. sugar (optional)

Preparation

Fill large saucepan 1/2 full of water.
Add tomato sauce, potatoes, corn, carrots and green beans.
Brown ground beef and drain.
Salt and pepper to taste.
Add sugar, if you wish.
Cook on medium-high until potatoes are tender.
Serve with Hot Country Corn Bread.