Banana Bread - cooking recipe
Ingredients
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2 c. flour
1 1/4 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 beaten egg
3/4 c. milk
1/2 c. mashed banana
1/4 c. melted shortening
2 tsp. lemon juice
1/2 tsp. vanilla
Preparation
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Combine dry ingredients.
Combine egg, milk, banana and lemon juice.
Add vanilla.
Incorporate wet ingredients with dry ingredients.
Pour into loaf pan (large); spray with Pam and dust with flour.
Bake at 350\u00b0 in a preheated oven for 40 minutes, or until cake tester comes out clean.
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