Hershey Bar Cake - cooking recipe

Ingredients

1 c. butter
4 eggs
7 melted plain Hershey bars
1/4 tsp. salt
2 tsp. vanilla
2 c. sugar
2 small cans Hershey syrup
2 1/2 c. plain flour
1/2 tsp. soda in 1 c. buttermilk

Preparation

Preheat oven to 350\u00b0.
Cream butter and sugar well.
Add eggs, one at a time, beating after each.
Add syrup and Hershey bars. Add flour and milk alternately.
Add vanilla.
Bake 1 hour in a greased tube pan.
The longer it sets, the better it is.