Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1 c. mayonnaise
2 eggs
2 Tbsp. minced onion
1 c. grated Cheddar cheese
1 c. crushed cheese crackers

Preparation

Cook broccoli for 5 minutes.
Drain well.
Combine soup, mayonnaise, eggs, onion and cheese.
Add broccoli and mix well. Pour into greased 1 1/2-quart casserole.
Sprinkle crushed cheese crackers on top.
Bake at 400\u00b0 for 20 minutes.