Aunt Wanda'S Chocolate Pie - cooking recipe

Ingredients

3/4 c. sugar
1/2 c. flour
1/4 tsp. salt
2 c. milk
2 eggs
1 Tbsp. butter or margarine
1/2 c. semi-sweet chocolate chips
1 tsp. vanilla
1 baked pie shell
whipped cream

Preparation

In a saucepan, mix sugar, flour and salt.
Add 1 cup milk and mix until smooth.
Bring to a boil over medium heat while stirring.
Boil and stir 2 more minutes.
Remove from heat.
With fork, beat eggs with remaining cup of milk.
Gradually stir into hot mixture, then put back over heat.
Bring back to a boil while stirring and boil until mixture thickens, usually about a minute. Remove from heat, stir in butter, chocolate chips and vanilla. Stir until chips melt.
Pour into pie shell and chill.
Spread with whipped cream.