Buckeyes - cooking recipe
Ingredients
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1 lb. margarine
2 lb. peanut butter
2 1/2 lb. confectioners sugar (10x)
2 (12 oz.) bars Hershey's chocolate
1/2 bar paraffin wax
Preparation
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Melt butter.
Add all ingredients except chocolate and paraffin.
Mix well and roll into small balls (marble size). Chill until hard (place on greased pan).
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