Buckeyes - cooking recipe

Ingredients
    1 lb. margarine
    2 lb. peanut butter
    2 1/2 lb. confectioners sugar (10x)
    2 (12 oz.) bars Hershey's chocolate
    1/2 bar paraffin wax
Preparation
    Melt butter.
    Add all ingredients except chocolate and paraffin.
    Mix well and roll into small balls (marble size). Chill until hard (place on greased pan).

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