Hot Taco Dip - cooking recipe

Ingredients
    1 lb. ground beef
    1 pkg. taco seasoning
    1 can tomato soup
    1 (8 oz.) sour cream
    Cheddar cheese
    Doritos chips
    1 Tbsp. chopped onion
    1 Tbsp. chopped green pepper
Preparation
    Brown meat; drain and add onion and green pepper.
    Mix in taco seasoning and soup.
    Pour into baking dish; sprinkle Cheddar cheese on top.
    Spread sour cream over all.
    Bake at 350\u00b0 for 30 minutes or until hot and bubbly.
    Serve with Doritos chips.

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