Hot Taco Dip - cooking recipe
Ingredients
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1 lb. ground beef
1 pkg. taco seasoning
1 can tomato soup
1 (8 oz.) sour cream
Cheddar cheese
Doritos chips
1 Tbsp. chopped onion
1 Tbsp. chopped green pepper
Preparation
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Brown meat; drain and add onion and green pepper.
Mix in taco seasoning and soup.
Pour into baking dish; sprinkle Cheddar cheese on top.
Spread sour cream over all.
Bake at 350\u00b0 for 30 minutes or until hot and bubbly.
Serve with Doritos chips.
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