Mandarin Orange Jello - cooking recipe

Ingredients

1 small can (6 oz.) orange juice concentrate, undiluted
8 1/2 oz. crushed pineapple (fruit and juice)
3 oz. mandarin oranges, well drained
orange jello
1 c. boiling water

Preparation

Dissolve jello in boiling water.
Add orange concentrate. Mix in fruit.
Put in mold if desired.
Rinse mold with cold water before filling.