Baked Ham And Cheese Sandwiches - cooking recipe

Ingredients

1 lb. Swiss cheese
1 1/2 lb. chipped ham
16 buns
1 small onion, chopped
2 tsp. Worcestershire
3 Tbsp. mustard
3 Tbsp. mayonnaise
2 Tbsp. poppy seed

Preparation

Mix together onion, Worcestershire, mustard, mayonnaise and poppy seed.
Spread on one side of bun.
Make up the sandwiches and wrap in foil.
Bake at 350\u00b0 for 18 to 20 minutes.
Can be made ahead of time and put in refrigerator.