Old-Fashioned Coconut Cake - cooking recipe

Ingredients

1 stick butter
2 c. sugar
1 c. milk
3 eggs
2 c. self-rising flour
1 tsp. vanilla

Preparation

Heat milk and butter in saucepan until butter is melted.
In large mixing bowl, beat eggs.
Add sugar and vanilla, then flour, mixing well after each addition.
Pour in milk and butter mixture, then mix well.
Pour batter in three 9-inch greased and floured layer pans.
Bake at 350\u00b0 for 25 minutes.