Cocktail Meatballs - cooking recipe

Ingredients

1 lb. lean hamburger
1/4 lb. pork sausage
1/4 c. dry bread crumbs
1 egg
1/2 c. Parmesan cheese
10 oz. jar grape jelly
12 oz. chili sauce
1 Tbsp. Worcestershire sauce
1/2 tsp. garlic salt
1/8 tsp. pepper
1/4 c. light cream

Preparation

Mix hamburger, sausage, bread crumbs, egg and cheese.
Form into 1-inch meatballs.
Brown in skillet until cooked through.