Praline Cheesecake - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
3 Tbsp. sugar
3 Tbsp. butter, melted
3 (8 oz.) pkg. cream cheese, softened
3/4 c. brown sugar
2 eggs
2 tsp. vanilla
1/2 c. chopped pecans, toasted
whipped cream
whole pecans

Preparation

Combine cracker crumbs, sugar and butter.
Press into the bottom of a 9-inch spring-form pan.
Bake at 350\u00b0 for 10 minutes; set aside.