Chocolate Cake - cooking recipe
Ingredients
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1 c. butter
1/2 c. cocoa
1/4 tsp. salt
2 c. sugar
1 tsp. soda
2 c. flour
3 eggs
1 c. buttermilk
1 tsp. vanilla
Preparation
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Cream butter and sugar; add eggs, one at a time.
Sift flour, cocoa and salt three times.
Dissolve soda in buttermilk; add alternately with flour to sugar-butter-egg mixture.
Add vanilla. Bake in 3 or 4 layers in a 325\u00b0 oven for 25 minutes.
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