Almond Green Beans - cooking recipe

Ingredients

1 can cream of celery soup
1 tsp. soy sauce
1 can green beans, cut and drained
1 can mushroom stems and pieces, drained
1 can bean sprouts, drained
1/2 c. thinly sliced almonds

Preparation

Heat oven to 350\u00b0.
Mix soup and soy sauce.
Layer half each of the beans, mushrooms, bean sprouts and soup mixture in an ungreased 1 1/2-quart casserole dish.
Repeat.
Sprinkle with almonds.
Bake in uncovered casserole dish until hot and bubbly, about 30 minutes. Serves 4 to 6.